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Don’t throw out your extra cucumber! Cucumber Sandwiches with Garlic Aioli Recipe

Cucumber Sandwich with Garlic-Dill Aioli

Looking for a way to get rid of some of your cucumber? Try our take on a popular, English teatime classic. It’s perfect for lunch or a mid-afternoon snack.

Cucumber Sandwich with Garlic Aioli

Cucumber Sandwich

Prep time: 5 minutes

Yield: 4 sandwiches

Ingredients:

2 medium cucumbers, thinly sliced

8 slices of desired bread (we recommend honey oat wheat bread), toasted, for 4 sandwiches

Aioli:

1/2 cup mayonnaise

1/2 cup sour cream

1 tablespoon lemon juice

1 tablespoon minced garlic

1 teaspoon dill